Our Alexiou Company was founded in 1998 by Lampros Alexiou.

Aiming for the highest quality, we have been making our products based on traditional recipes with lots of love and care for many years.

We provide a great variety of frozen kinds of dough (puff pastry, croissant, greek-country style etc) which can facilitate the job of all professionals.

We consider it truly important to have high-quality ingredients as well as to process them accordingly. Our personnel is well educated and trained.

Our aim is to offer a reliable and consistent collaboration so as to improve both our business and yours.